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Thursday July 29th 2010 This Evening's Oak Grilled Fresh Fish ~Mahi- Mahi 26.~Salmon 24. ~Black Grouper 32. ~Chilean Sea Bass 35. ~Wahoo 25. Chef’s Risotto- Pico de Gallo, Jalapeno, Cilantro and Oaxaca cheese This Evening’s Flatbread- Baby shrimp, Pico de gallo & Cheddar Jack Cheese on a garlic butter base. 12 Chipotle Salmon -Oak Grilled Fresh Salmon Served atop a bed of Fresh Wilted Spinach, with Orange chipotle sauce. 25. Wahoo Picatta Fresh Wahoo dusted with seasoned flour then sautéed with Lemon Butter & Capers 25.  ~Sirloin Steak Night~ 8 oz Top Sirloin Steak, Oak Grilled with Truffled Mashed Potatoes, Fresh Vegetables $10. With the purchase of a beverage ~ $10 Sirloin Dinners will not be considered entrees for promotional coupon redemptions Beef up your Sirloin Dinner Garlic Sautéed Mushrooms 3 Crusted with Bleu Cheese 3 Smothered with Peppers & Onions 3. Topped with Mushroom Marsala 3. ~ Sirloin Lobster Oscar ~ 8 oz Top Sirloin Steak, Oak Grilled, on Fresh Asparagus, with Maine Lobster Claw & Knuckle meat & Splash’s Homemade Béarnaise sauce. Truffled Mashed Potatoes Vegetables 19 . Bavarian Ice Cream Profiteroles-
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